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Two small dairy farms are putting together business plans to explore market potential and financial feasibility of selling (1) bottled milk and (2) raw milk in Vermont.
Lead Department or Center: Community Development and Applied Economics (CDAE)
Community Partners: Local Dairy Farms
Project Timing: August 2010 – August 2011
More Info: Kathleen Liang, Associate Professor, CDAE, CLIANG@uvm.edu
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There is a need to address key health problems that impact the health, welfare, and productivity of dairy cattle managed under organic production systems, while simultaneously meeting the philosophical principles of environmental sustainability that underlies the emergence and growth of this production system. The objective of this research is to quantify the potential efficacy of alternative treatments that will enhance the health, welfare, and productivity of organic dairy cattle, while also meeting the goal of being environmentally safe and promoting environmental and economic sustainability.
Lead Department or Center: Animal Science (ASCI)
Project Timing: September 2008 – August 2010
More Info: John Barlow, Research Assistant Professor, ASCI, john.barlow@uvm.edu
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